Kakun
POTASSIUM SUPPLY IN LIQUID FORM
FUNCTIONS:
COMPONENTS:
KAKUN is a liquid fertilizer with a high content of potassium in carbonate form. Its application during the ripening stage of the fruit boosts the colour change and helps increase the amount of sugar in the fruit, by promoting the synthesis of sugars and oils and their accumulation in the reserve organs.
Thus, the application of KAKUN helps increase the quality and size of the fruit and improves its colour and flavour. Potassium supplementation also strengthens the skin of the fruit, facilitating its transport and storage.
The product also incorporates the chelating agent EDTA, which facilitates the penetration of potassium into the plant.
Application and dosage
APPLICATION TIMING
DOSAGE
VEGETABLES
Apply during the phase of fruit development and ripening of the fruits. Perform applications every 7-14 days, according to needs.
Foliar: 300-500 ml/100 L of water
Fertigation: 7-15 L/ha
Fertigation: 7-15 L/ha
ORCHARDS
Apply from fruit setting to ripening, according to needs. Perform applications every 7-14 days.
Foliar: 200-300 ml/100 L of water
Fertigation: 5-10 L/ha
Fertigation: 5-10 L/ha
STRAWBERRY, OTHER BERRIES
Apply during the phase of fruit development, repeat every 7-10 days.
Foliar: 200-400 ml/100 L of water
Fertigation: 5-10 L/ha
Fertigation: 5-10 L/ha
VINEYARD
Apply from berry development to harvest. Perform applications every 7-14 days.
Foliar: 200-300 ml/100 L of water
Fertigation 5-10 L/ha
Fertigation 5-10 L/ha
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