Correctors provide the plant with micro and macro-elements to reach the levels needed by the plant and which are not present in sufficient quantities in the ground. Application of this product corrects or prevents the harmful effects caused by deficiencies of micro and macro-elements and helps maintain crop yield.+ Info
The contribution of potassium during fruit ripening induces colour change and increases the sugar content. Potassium supply enhances fruit quality, size, colour and flavour. It also strengthens the skin of the fruit, thus facilitating transport and storage.