Correctors provide the plant with micro and macro-elements to reach the levels needed by the plant and which are not present in sufficient quantities in the ground. Application of this product corrects or prevents the harmful effects caused by deficiencies of micro and macro-elements and helps maintain crop yield.+ Info
Calcium supply enhances the resistance of cell tissues and controls the permeability of the plasma membranes. Moreover, it makes the skin of the fruit more elastic, facilitates enlargement, increases its firmness and sheen, and improves resistance to transport and storage. Calcium supply also prevents or corrects pathologies associated with calcium deficiency, such as apical rot, fruit cracking or apical necrosis in leafy vegetables.